Fabiennes Fabulous Ahi Tuna Cups

Fabiennes Fabulous Ahi Tuna Cups

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The apple, Belgian endive, and onion complement like the ahi tuna to fabricate a surprisingly well-ventilated light and unique appetizer.

The ingredient of Fabiennes Fabulous Ahi Tuna Cups

  1. 1 pound sushi-grade yellowfin (ahi) tuna steaks
  2. 1 lemon, zested and juiced
  3. u00bd cup onion, finely diced
  4. u00bd cup diced red apple (such as Jazzu2122)
  5. u00bd cup thinly sliced Belgian endive
  6. 2 tablespoons mayonnaise
  7. 1 teaspoon horseradish mustard
  8. u00bd teaspoon honey
  9. u00bc teaspoon soy sauce
  10. u00bc teaspoon celery salt
  11. u215b teaspoon cayenne pepper

The instruction how to make Fabiennes Fabulous Ahi Tuna Cups

  1. Pat tuna steaks dry. Cut across the grain into thin slices; cut slices into smaller pieces.
  2. fusion lemon zest and juice, onion, apple, endive, mayonnaise, mustard, honey, soy sauce, celery salt, and cayenne pepper together in a bowl. Incorporate the ahi tuna pieces. Refrigerate until time to serve.

Nutritions of Fabiennes Fabulous Ahi Tuna Cups

calories: 201.2 calories
carbohydrateContent: 8.6 g
cholesterolContent: 53.7 mg
fatContent: 7 g
fiberContent: 2.4 g
proteinContent: 27.3 g
saturatedFatContent: 1.1 g
servingSize:
sodiumContent: 210.5 mg
sugarContent: 3.4 g
transFatContent:
unsaturatedFatContent:

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